How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Benedictine Dip?

You need 5 ingredients. The key ingredients include: 2 medium cucumbers, 12 medium onion, 8 ounces cream cheese, softened, 4 ounces sour cream, and more.

Is Benedictine Dip suitable as breakfast?

Yes, Benedictine Dip falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Benedictine Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Benedictine Dip Recipe

Name: Benedictine Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium cucumbers; 12 medium onion; 8 ounces cream cheese, softened; 4 ounces sour cream; 2 -3 tablespoons dry hidden valley ranch dressing mix

Benedictine Dip – a delicious recipe with cucumbers, onion, cream cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 medium cucumbers
12 medium onion
8 ounces cream cheese, softened
4 ounces sour cream
2 -3 tablespoons dry hidden valley ranch dressing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Breakfast

Eats Now Editorial Team

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Benedictine Dip

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