How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bellini?

You need 9 ingredients. The key ingredients include: 1 ounce Boiron or homemade white peach puree (see below), 4 1/2 ounces chilled Zardetto Prosecco, 1/2 ounce Massenez creme de peche or peach liqueur, 4 fresh white peaches, skin on, cut in half and pitted, and more.

Is Bellini suitable as general?

Yes, Bellini falls under the General category and is a great choice for this type of meal.

How do I store leftover Bellini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bellini Recipe – Eats Now

Name: Bellini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce Boiron or homemade white peach puree (see below); 4 1/2 ounces chilled Zardetto Prosecco; 1/2 ounce Massenez creme de peche or peach liqueur; 4 fresh white peaches, skin on, cut in half and pitted; 8 raspberries; 4 tablespoons superfine sugar; 2 ounces water; 2 ounces freshly squeezed lemon juice; (makes about 2 cups)

Bellini – a delicious recipe with Boiron, creme de peche, fresh white peaches, raspberries, sugar, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ounce Boiron or homemade white peach puree (see below)
4 1/2 ounces chilled Zardetto Prosecco
1/2 ounce Massenez creme de peche or peach liqueur
4 fresh white peaches, skin on, cut in half and pitted
8 raspberries
4 tablespoons superfine sugar
2 ounces water
2 ounces freshly squeezed lemon juice
(makes about 2 cups)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
62 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bellini

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