How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rump Roast?

You need 9 ingredients. The key ingredients include: 1 rump roast, butter pats, meat tenderizer, 1/4 c. oil, and more.

Is Rump Roast suitable as general?

Yes, Rump Roast falls under the General category and is a great choice for this type of meal.

How do I store leftover Rump Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rump Roast Recipe

Name: Rump Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 rump roast; butter pats; meat tenderizer; 1/4 c. oil; rosemary; garlic cloves; potatoes; salt and pepper; dry red wine

Rump Roast – a delicious recipe with rump roast, butter, oil, rosemary, garlic, potatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 rump roast
butter pats
meat tenderizer
1/4 c. oil
rosemary
garlic cloves
potatoes
salt and pepper
dry red wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
133 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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