How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bell Pepper Salsa?

You need 11 ingredients. The key ingredients include: 3 bell peppers, chopped and divided (can use red, orange and or yellow), 1/3 onion, chopped and divided, 1 habanero pepper, stem removed, 3 roma tomatoes (I used canned), and more.

Is Bell Pepper Salsa suitable as snacks & appetizers?

Yes, Bell Pepper Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bell Pepper Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bell Pepper Salsa Recipe

Name: Bell Pepper Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 3 bell peppers, chopped and divided (can use red, orange and or yellow); 1/3 onion, chopped and divided; 1 habanero pepper, stem removed; 3 roma tomatoes (I used canned); 3 garlic cloves; 2 tablespoons lime juice; 1 tablespoon olive oil; 1 fluid ounce tequila (optional); 1 pinch dried basil; 1 pinch sea salt (or to taste); 1 dash fresh ground black pepper

Bell Pepper Salsa

Eats Now Editorial Team · Snacks & Appetizers

Bell Pepper Salsa – a delicious recipe with bell peppers, onion, pepper, roma tomatoes, garlic, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Bell Pepper Salsa

How did you like this recipe?

Frequently Asked Questions