Bell Pepper Gazpacho With Mint — Soups & Stews recipe

Bell Pepper Gazpacho With Mint

Eats Now Editorial Team  · 190 kcal  · Soups & Stews

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Try this homemade Bell Pepper Gazpacho With Mint recipe the whole family will love. Made with yellow onion, bell peppers, olive oil and sugar. Easy step…

This Bell Pepper Gazpacho With Mint relies on simple, everyday ingredients such as yellow onion, minced, olive oil, sugar and garlic clove, minced. It comes together quickly and makes 4 servings, at about 190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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