Chili Cheese Dip

1. 1

   Brown meat and

2. 2

   drain.

3. 3

   In a slow cooker, place cheese, tomatoes, Worcestershire

4. 4

   sauce

5. 5

   and

6. 6

   chili

7. 7

   powder,

8. 8

   then the meat.

9. 9

   Cook on

10. 10

    high

11. 11

    until cheese melts, stirring frequently. Cook on high for 1

12. 12

    hour.

13. 13

    (May

14. 14

    be cooked on low to keep warm for serving, up to 6 hours.)

* Per serving · 4 servings · Values may vary.

No additional tips available.