How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Belgian Hazelnut Pudding Pie?

You need 6 ingredients. The key ingredients include: 1 1/4 cups Honey Maid Graham Crumbs, 1/3 cup butter, melted, 1 1/2 cups milk, 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding, and more.

Is Belgian Hazelnut Pudding Pie suitable as baking & desserts?

Yes, Belgian Hazelnut Pudding Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Belgian Hazelnut Pudding Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Belgian Hazelnut Pudding Pie Recipe

Name: Belgian Hazelnut Pudding Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 cups Honey Maid Graham Crumbs; 1/3 cup butter, melted; 1 1/2 cups milk; 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 2 Tbsp. Maxwell House Cafe, Belgian Hazelnut Instant Coffee Beverage Mix; 2 cups Cool Whip Whipped Topping, thawed

Belgian Hazelnut Pudding Pie – a delicious recipe with Honey, butter, milk, Maxwell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 cups Honey Maid Graham Crumbs
1/3 cup butter, melted
1 1/2 cups milk
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
2 Tbsp. Maxwell House Cafe, Belgian Hazelnut Instant Coffee Beverage Mix
2 cups Cool Whip Whipped Topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Belgian Hazelnut Pudding Pie

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