How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beetroot Caviar?

You need 6 ingredients. The key ingredients include: 100 g head fennel, chopped, 2 shallots, chopped, 1 lemon, zest of, 2 tablespoons lemon juice, and more.

Is Beetroot Caviar suitable as general?

Yes, Beetroot Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Beetroot Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beetroot Caviar Recipe

Name: Beetroot Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 100 g head fennel, chopped; 2 shallots, chopped; 1 lemon, zest of; 2 tablespoons lemon juice; 2 tablespoons extra virgin olive oil; 100 g cooked beetroots, chopped

Beetroot Caviar – a delicious recipe with head fennel, shallots, lemon, lemon juice, extra virgin olive oil, beetroots. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

100 g head fennel, chopped
2 shallots, chopped
1 lemon, zest of
2 tablespoons lemon juice
2 tablespoons extra virgin olive oil
100 g cooked beetroots, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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