How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Salad With Yogurt & Spices?

You need 11 ingredients. The key ingredients include: 2 cups Beets - boiled until just soft, cooled, peeled, & grated, 1 tablespoon Ghee, 1/2 teaspoon Cumin Seeds, 1/2 teaspoon Black Mustard Seeds, and more.

Is Beet Salad With Yogurt & Spices suitable as salads?

Yes, Beet Salad With Yogurt & Spices falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Salad With Yogurt & Spices?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Salad With Yogurt & Spices Recipe

Name: Beet Salad With Yogurt & Spices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Beets - boiled until just soft, cooled, peeled, & grated; 1 tablespoon Ghee; 1/2 teaspoon Cumin Seeds; 1/2 teaspoon Black Mustard Seeds; 1 pinch Asafoetida (Hing); 4 Curry Leaves, fresh or dried; 1/2 teaspoon Turmeric Powder; 2 tablespoons Fresh Cilantro, chopped; 3/4 cup Plain Yogurt; 1/8 teaspoon Salt (or to taste); Freshly ground Black Pepper to taste

Beet Salad With Yogurt & Spices

Eats Now Editorial Team · 1094 kcal · Salads

Beet Salad With Yogurt & Spices – a delicious recipe with just soft, Ghee, Cumin Seeds, Black Mustard Seeds, Curry, Turmeric. Easy to follow and perfect for any occasion.

Serves 4 Salads

Beet Salad With Yogurt & Spices

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