How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Salad ?

You need 6 ingredients. The key ingredients include: 4 medium red or golden beets (4 ounces each), stems and root ends removed, 1/3 cup walnuts, chopped, 1 tablespoon balsamic vinegar, Freshly ground black pepper, and more.

Is Beet Salad suitable as salads?

Yes, Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Salad Recipe

Name: Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium red or golden beets (4 ounces each), stems and root ends removed; 1/3 cup walnuts, chopped; 1 tablespoon balsamic vinegar; Freshly ground black pepper; 1 tablespoon sunflower-seed oil; 2 ounces lowfat goat cheese

Beet Salad – a delicious recipe with red, walnuts, balsamic vinegar, Freshly ground black pepper, sunflower-seed oil, goat cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 medium red or golden beets (4 ounces each), stems and root ends removed
1/3 cup walnuts, chopped
1 tablespoon balsamic vinegar
Freshly ground black pepper
1 tablespoon sunflower-seed oil
2 ounces lowfat goat cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Salads

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Beet Salad

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