How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Salad?

You need 7 ingredients. The key ingredients include: 1 bunch young beets, tops removed and peeled, 2 c. red cabbage, shredded, 1 c. carrots, shredded, 1/2 c. lemon juice, and more.

Is Beet Salad suitable as salads?

Yes, Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Salad Recipe

Name: Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch young beets, tops removed and peeled; 2 c. red cabbage, shredded; 1 c. carrots, shredded; 1/2 c. lemon juice; 1/4 c. olive oil; 1/2 tsp. salt (optional); 1/4 c. sesame seeds

Beet Salad – a delicious recipe with young beets, red cabbage, carrots, lemon juice, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bunch young beets, tops removed and peeled
2 c. red cabbage, shredded
1 c. carrots, shredded
1/2 c. lemon juice
1/4 c. olive oil
1/2 tsp. salt (optional)
1/4 c. sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Stuffed Apple Salad
Czar Czandwich
Pineapple-Lemon Salad
Spinach Salad

Beet Salad

How did you like this recipe?

Frequently Asked Questions