How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Salad?

You need 9 ingredients. The key ingredients include: 1 pkg. lemon jello, 1 c. boiling water, 1 c. finely diced beets, 3/4 c. finely diced celery, and more.

Is Beet Salad suitable as salads?

Yes, Beet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Salad Recipe

Name: Beet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon jello; 1 c. boiling water; 1 c. finely diced beets; 3/4 c. finely diced celery; 3/4 c. beet juice; 1/2 tsp. salt; 2 Tbsp. lemon juice; 1 Tbsp. grated horseradish; 2 tsp. grated onion

Beet Salad – a delicious recipe with lemon jello, boiling water, beets, celery, beet juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. lemon jello
1 c. boiling water
1 c. finely diced beets
3/4 c. finely diced celery
3/4 c. beet juice
1/2 tsp. salt
2 Tbsp. lemon juice
1 Tbsp. grated horseradish
2 tsp. grated onion

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Quick Info

Servings
4 servings
Calories
555 kcal
Category
Salads

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