Fresh, crisp and full of flavor — this Beet Macaroni Salad is a must-try. Made with shell macaroni, frozen peas, celery and onion. Easy step-by-step ins…
This Beet Macaroni Salad relies on simple, everyday ingredients such as diced celery, chopped onion, mayonnaise and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026