Kielbasa-Vegetable Stir Fry Recipe

Name: Kielbasa-Vegetable Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 carrots, sliced; 1 stalk celery, diced; 1 bunch broccoli floret; 1/2 red pepper, sliced; 1/2 onion, sliced; 1 cup snow peas; 1 lb kielbasa, sliced; 2 cloves garlic, minced; 3 tablespoons butter; 1 tablespoon oil; 1 1/2 lbs bow tie pasta; parmesan cheese

Servings: persons

2 carrots, sliced
1 stalk celery, diced
1 bunch broccoli floret
1/2 red pepper, sliced
1/2 onion, sliced
1 cup snow peas
1 lb kielbasa, sliced
2 cloves garlic, minced
3 tablespoons butter
1 tablespoon oil
1 1/2 lbs bow tie pasta
parmesan cheese

1
In skillet (over medium to medium-high heat), sautee in butter and oil the kielbasa, garlic, carrots, celery, and broccoli for 5 min.
2
Meanwhile, cook bowtie pasta.
3
Add peppers and onions to skillet.
4
Cook for another 5 min.
5
Add snow peas last since they cook the fastest.
6
Cook for approximately 3 more min.
7
Drain pasta and place on plate.
8
Spoon kielbasa-vegetable mixture over pasta.
9
Pass the parmesan.

832

kcal

Calories

Fat

144

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 carrots, sliced, 1 stalk celery, diced, 1 bunch broccoli floret, 1/2 red pepper, sliced, and more.

Yes, Kielbasa-Vegetable Stir Fry falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Kielbasa-Vegetable Stir Fry

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