How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beet Greens and Stilton Salad?

You need 7 ingredients. The key ingredients include: 3 tablespoons red wine vinegar, 2 teaspoons Dijon mustard, 4 tablespoons walnut oil, 8 tablespoons plus 1 tablespoon canola oil, and more.

Is Beet Greens and Stilton Salad suitable as salads?

Yes, Beet Greens and Stilton Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Beet Greens and Stilton Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Beet Greens and Stilton Salad Recipe

Name: Beet Greens and Stilton Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons red wine vinegar; 2 teaspoons Dijon mustard; 4 tablespoons walnut oil; 8 tablespoons plus 1 tablespoon canola oil; 1/2 cup walnut pieces; 2 cups cooked beet greens; 1/2 cup Stilton cheese

Beet Greens and Stilton Salad – a delicious recipe with red wine vinegar, mustard, walnut oil, canola oil, walnut pieces, Stilton cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons red wine vinegar
2 teaspoons Dijon mustard
4 tablespoons walnut oil
8 tablespoons plus 1 tablespoon canola oil
1/2 cup walnut pieces
2 cups cooked beet greens
1/2 cup Stilton cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
620 kcal
Category
Salads

Eats Now Editorial Team

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Beet Greens and Stilton Salad

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