Avocado Chicken Salad Recipe

Name: Avocado Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Avocado Chicken Salad Ingredients; 2 large cooked chicken breasts, shredded; 2 large avocados; 1 cup corn, from 1 cooked cob; 6 ounces lean bacon, cooked and chopped; 1/4 cup chives, chopped (or green onion); 2 tablespoons dill, chopped (to taste); Lemon Dressing; 3 tablespoons lemon juice, freshly squeezed; 3 tablespoons extra virgin olive oil; 1 teaspoon sea salt (to taste); 1/8 teaspoon black pepper

Servings: persons

Avocado Chicken Salad Ingredients
2 large cooked chicken breasts, shredded
2 large avocados
1 cup corn, from 1 cooked cob
6 ounces lean bacon, cooked and chopped
1/4 cup chives, chopped (or green onion)
2 tablespoons dill, chopped (to taste)
Lemon Dressing
3 tablespoons lemon juice, freshly squeezed
3 tablespoons extra virgin olive oil
1 teaspoon sea salt (to taste)
1/8 teaspoon black pepper

1
Dice or shred the 2 large cooked chicken breasts and place into a large mixing bowl.
2
Peel and pit 2 large avocados, slice into bite-sized pieces and add to the mixing bowl.
3
Add 1 cup of cooked corn (freshly cooked corn is best), toss in 1/4 cup chopped green onion, chopped bacon, and 2 Tbsp fresh Dill.
4
Add dressing ingredients to a small bowl and stir to combine. Drizzle over your salad and toss to combine. Serve with slices of hard boiled egg if desired.
5
Recipe Notes.
6
*You can use rotisserie chicken, cook your own chicken breast seasoned with salt and pepper or use well-drained canned chicken.

467

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Avocado Chicken Salad Ingredients, 2 large cooked chicken breasts, shredded, 2 large avocados, 1 cup corn, from 1 cooked cob, and more.

Yes, Avocado Chicken Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Avocado Chicken Salad

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