Try this homemade Beet Gratin With Gruyère And Thyme recipe the whole family will love. Made with butter, beets, Extra-virgin olive oil and Gruyu00e8re …
This Beet Gratin With Gruyère And Thyme relies on simple, everyday ingredients such as unsalted butter, large beets, skin removed, extra-virgin olive oil and fresh thyme. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026