Fresh, crisp and full of flavor — this Beet And Cucumber Salad is a must-try. Made with beet, pickling cucumber, yellow tomatoes and red onion. Easy ste…
This Beet And Cucumber Salad relies on simple, everyday ingredients such as beet, yellow tomatoes, cut in half, seasoned rice vinegar and fresh cilantro, chopped. It comes together quickly and makes 4 servings, at about 42 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026