How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Stew?

You need 8 ingredients. The key ingredients include: 2 lb. chuck, cubed, salt and pepper, 6 onions, sliced, 1 clove garlic, and more.

Is Beer Stew suitable as soups & stews?

Yes, Beer Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beer Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Stew Recipe – Eats Now

Name: Beer Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chuck, cubed; salt and pepper; 6 onions, sliced; 1 clove garlic; 1/4 c. oil; 12 oz. beer; bay leaf; 1/2 tsp. thyme

Beer Stew – a delicious recipe with chuck, salt, onions, clove garlic, oil, beer. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. chuck, cubed
salt and pepper
6 onions, sliced
1 clove garlic
1/4 c. oil
12 oz. beer
bay leaf
1/2 tsp. thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beer Stew

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