How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Salmon?

You need 6 ingredients. The key ingredients include: 1 1/2 lbs salmon fillets (1 12 inch tail piece), 2 teaspoons garlic salt, 3 tablespoons brown sugar, 4 tablespoons butter, cut into small pieces, and more.

Is Beer Salmon suitable as seafood?

Yes, Beer Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beer Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Salmon Recipe

Name: Beer Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs salmon fillets (1 12 inch tail piece); 2 teaspoons garlic salt; 3 tablespoons brown sugar; 4 tablespoons butter, cut into small pieces; 1 small red onion, thinly sliced; 1 (12 ounce) bottle beer

Beer Salmon – a delicious recipe with salmon, garlic salt, brown sugar, butter, red onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs salmon fillets (1 12 inch tail piece)
2 teaspoons garlic salt
3 tablespoons brown sugar
4 tablespoons butter, cut into small pieces
1 small red onion, thinly sliced
1 (12 ounce) bottle beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Seafood

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Beer Salmon

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