How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip 2?

You need 8 ingredients. The key ingredients include: 1 lb. boiled shrimp, shelled and deveined, 3 (8 oz. size) pkg. cream cheese, 1/2 onion, chopped fine, 3 pieces celery, chopped fine, and more.

Is Shrimp Dip 2 suitable as seafood?

Yes, Shrimp Dip 2 falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip 2?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip 2 Recipe

Name: Shrimp Dip 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. boiled shrimp, shelled and deveined; 3 (8 oz. size) pkg. cream cheese; 1/2 onion, chopped fine; 3 pieces celery, chopped fine; juice of 1 lemon; dash of Worcestershire sauce; dash of Louisiana hot sauce; approximately 1 pt. mayonnaise

Shrimp Dip 2 – a delicious recipe with shrimp, cream cheese, onion, celery, lemon, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. boiled shrimp, shelled and deveined
3 (8 oz. size) pkg. cream cheese
1/2 onion, chopped fine
3 pieces celery, chopped fine
juice of 1 lemon
dash of Worcestershire sauce
dash of Louisiana hot sauce
approximately 1 pt. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Shrimp Dip 2

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