Beer Pizza Recipe

Name: Beer Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/2 pound pepperoni sausage, diced; 1 pound bacon, diced; 1 (4 ounce) can sliced mushrooms, drained; 1 onion, chopped; 1 green bell pepper, chopped; 1 (28 ounce) can tomato sauce; 1 cup beer; 1 clove garlic, minced; 1 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1/2 teaspoon salt; 2 unbaked pizza crusts; 1 (8 ounce) package shredded mozzarella cheese

Servings: persons

1 tablespoon olive oil
1/2 pound pepperoni sausage, diced
1 pound bacon, diced
1 (4 ounce) can sliced mushrooms, drained
1 onion, chopped
1 green bell pepper, chopped
1 (28 ounce) can tomato sauce
1 cup beer
1 clove garlic, minced
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1/2 teaspoon salt
2 unbaked pizza crusts
1 (8 ounce) package shredded mozzarella cheese

1
Preheat oven to 450 degrees F (230 degrees C).
2
Heat the oil in a skillet over medium heat, and saute the pepperoni and bacon until evenly browned. Mix in the mushrooms, onion, and green pepper. Cook and stir about 5 minutes, until tender.
3
In a medium saucepan over medium heat, mix the ingredients from the skillet with the tomato sauce and beer. Season with garlic, oregano, thyme, and salt. Allow the mixture to simmer for about 15 minutes, until slightly thickened. Spread over the 2 pizza crusts, and top with cheese.
4
Bake 20 to 25 minutes in the preheated oven, until the cheese is melted and the crust is golden brown.

767

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/2 pound pepperoni sausage, diced, 1 pound bacon, diced, 1 (4 ounce) can sliced mushrooms, drained, and more.

Yes, Beer Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Pizza

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