How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Mop Sauce for Poultry and Fish?

You need 7 ingredients. The key ingredients include: 12 ounces beer, ½ cup lemon juice, fresh, ½ cup canola oil or ½ cup corn oil, 12 medium onion, chopped, and more.

Is Beer Mop Sauce for Poultry and Fish suitable as seafood?

Yes, Beer Mop Sauce for Poultry and Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beer Mop Sauce for Poultry and Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Mop Sauce for Poultry and Fish Recipe

Name: Beer Mop Sauce for Poultry and Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces beer; ½ cup lemon juice, fresh; ½ cup canola oil or ½ cup corn oil; 12 medium onion, chopped; 2 garlic cloves, minced; 2 tablespoons dry rub seasonings; 1 tablespoon white wine worcestershire sauce or 1 ½ teaspoons Worcestershire sauce

Beer Mop Sauce for Poultry and Fish – a delicious recipe with beer, lemon juice, canola oil, onion, garlic, white wine worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 ounces beer
½ cup lemon juice, fresh
½ cup canola oil or ½ cup corn oil
12 medium onion, chopped
2 garlic cloves, minced
2 tablespoons dry rub seasonings
1 tablespoon white wine worcestershire sauce or 1 ½ teaspoons Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Seafood

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Beer Mop Sauce for Poultry and Fish

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