How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Meat?

You need 4 ingredients. The key ingredients include: 2 lb. stew meat, 1 can beer, 1 (8 oz.) can tomato sauce, 2 c. beef bouillon.

Is Beer Meat suitable as soups & stews?

Yes, Beer Meat falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beer Meat?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Meat Recipe – Eats Now

Name: Beer Meat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew meat; 1 can beer; 1 (8 oz.) can tomato sauce; 2 c. beef bouillon

Beer Meat – a delicious recipe with stew meat, beer, tomato sauce, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew meat
1 can beer
1 (8 oz.) can tomato sauce
2 c. beef bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beer Meat

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