How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer-Glazed Potatoes ?

You need 9 ingredients. The key ingredients include: 2 tbsp olive oil, 4 medium potatoes cut into 1/2-inch wedges (1 1/4 lbs), 1/2 tsp salt, 1/4 tsp pepper, and more.

Is Beer-Glazed Potatoes suitable as soups & stews?

Yes, Beer-Glazed Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beer-Glazed Potatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer-Glazed Potatoes Recipe

Name: Beer-Glazed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 tbsp olive oil; 4 medium potatoes cut into 1/2-inch wedges (1 1/4 lbs); 1/2 tsp salt; 1/4 tsp pepper; 1 medium green sweet pepper cut into 1/2-inch wedges; 1/2 cup chopped onions; 1/4 cup pale ale or lager beer; 1/4 cup beef broth or chicken broth; 1 tbsp brown sugar

Beer-Glazed Potatoes – a delicious recipe with olive oil, potatoes, salt, pepper, green sweet pepper, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tbsp olive oil
4 medium potatoes cut into 1/2-inch wedges (1 1/4 lbs)
1/2 tsp salt
1/4 tsp pepper
1 medium green sweet pepper cut into 1/2-inch wedges
1/2 cup chopped onions
1/4 cup pale ale or lager beer
1/4 cup beef broth or chicken broth
1 tbsp brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Beer-Glazed Potatoes

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