How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Cheese Soup?

You need 12 ingredients. The key ingredients include: 2 tablespoons butter or margarine, 1/2 cup finely chopped onion, 1/2 teaspoon Spice Islands(R) Thyme, 1/2 teaspoon Spice Islands(R) Ground White Pepper, and more.

Is Beer Cheese Soup suitable as soups & stews?

Yes, Beer Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beer Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Cheese Soup Recipe

Name: Beer Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or margarine; 1/2 cup finely chopped onion; 1/2 teaspoon Spice Islands(R) Thyme; 1/2 teaspoon Spice Islands(R) Ground White Pepper; 1/4 teaspoon Spice Islands(R) Cayenne Pepper; 2 1/2 cups chicken broth; 1/2 cup beer; 2 tablespoons Argo(R) Corn Starch; 1 cup heavy cream; 3 cups (12 ounces) shredded Colby or Co-Jack cheese; 1 tablespoon Argo(R) Corn Starch; 1 teaspoon hot sauce (optional)

Beer Cheese Soup

Eats Now Editorial Team · 899 kcal · Soups & Stews

Beer Cheese Soup – a delicious recipe with butter, onion, Thyme, Ground White Pepper, Cayenne Pepper, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beer Cheese Soup

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