How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Cake?

You need 7 ingredients. The key ingredients include: 1 cup, 4 tablespoons, 3/4 teaspoons, 1-7/8 pinches Beer, 1 pound, 1-2/3 ounces, weight Brown Sugar, 1-1/2 teaspoon Ground Cinnamon, 1-1/2 teaspoon Ground Cloves, and more.

Is Beer Cake suitable as baking & desserts?

Yes, Beer Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Beer Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beer Cake Recipe – Eats Now

Name: Beer Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup, 4 tablespoons, 3/4 teaspoons, 1-7/8 pinches Beer; 1 pound, 1-2/3 ounces, weight Brown Sugar; 1-1/2 teaspoon Ground Cinnamon; 1-1/2 teaspoon Ground Cloves; 1-1/2 teaspoon Ground Ginger; 1 pound, 1-2/3 ounces, weight All-purpose Flour; 1 Tablespoon Baking Soda

Beer Cake – a delicious recipe with weight Brown Sugar, Ground Cinnamon, Ground Cloves, Ground Ginger, Flour, Baking Soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup, 4 tablespoons, 3/4 teaspoons, 1-7/8 pinches Beer
1 pound, 1-2/3 ounces, weight Brown Sugar
1-1/2 teaspoon Ground Cinnamon
1-1/2 teaspoon Ground Cloves
1-1/2 teaspoon Ground Ginger
1 pound, 1-2/3 ounces, weight All-purpose Flour
1 Tablespoon Baking Soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
925 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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