Beer Bread

1. 1

   1) Preheat the oven to 350 degrees F. Butter a loaf pan.

2. 2

   2) In a medium bowl, stir together the dry ingredients.

3. 3

   3) Add the beer and stir to combine.

4. 4

   4) Knead the dough with your hands while still in the bowl until the dough comes together and is moist all the way through.

5. 5

   5) Place the dough into the buttered loaf pan.

6. 6

   6) Bake the bread at 350 degrees F for 60 minutes.

7. 7

   7) When the bread is golden and cooked through, remove from the oven and pop it out of the loaf pan.

8. 8

   8 ) Break apart the loaf and serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.