Beer Battered Onion Rings Recipe

Name: Beer Battered Onion Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup all-purpose flour; 2 tbsp cornstarch; 1/2 tsp salt; 1/2 tsp black pepper; 1/4 tsp onion powder; 2 egg yolks, beaten; 1 cup Lager or amber beer is best; 1 large sweet onion; 1 cup flour for dredging rings in before dipping in batter; 1 oil for deep frying

Servings: persons

1 cup all-purpose flour
2 tbsp cornstarch
1/2 tsp salt
1/2 tsp black pepper
1/4 tsp onion powder
2 egg yolks, beaten
1 cup Lager or amber beer is best
1 large sweet onion
1 cup flour for dredging rings in before dipping in batter
1 oil for deep frying

1
Combine dry ingredient and mix well.
2
Whisk in eggs and beer.
3
Mix well.
4
Refrigerate at least and hour.
5
Peel and slice onion to desired thickness.
6
I usually do 1/2 inch slices.
7
Separate slices into single rings.
8
Add about 2 to 3 inches of oil in pan.
9
Enough to deep fry rings in.
10
Heat oil to 350F.
11
Dredge rings a few at a time into flour then dip in batter mixture.
12
Drop separately into hot oil a few at a time.
13
Do not over crowd.
14
Give them room so you can flip easily.
15
Fry about 1 minute or until golden brown and flip.
16
Cook other side until golden brown also.
17
Repeat with rest of rings.
18
Remove from oil and drain on paper towel.
19
May sprinkle with salt when fresh out of oil to adhere it to rings.

550

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup all-purpose flour, 2 tbsp cornstarch, 1/2 tsp salt, 1/2 tsp black pepper, and more.

Yes, Beer Battered Onion Rings falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Battered Onion Rings

How did you like this recipe?

Frequently Asked Questions