How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beer Batter Fried Shrimp?

You need 19 ingredients. The key ingredients include: 3 to 4 lb. fresh jumbo shrimp, thoroughly cleaned, 3 c. flour, 1 c. flour, placed in a dish for later, 3 eggs, and more.

Is Beer Batter Fried Shrimp suitable as seafood?

Yes, Beer Batter Fried Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Beer Batter Fried Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beer Batter Fried Shrimp Recipe

Name: Beer Batter Fried Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. fresh jumbo shrimp, thoroughly cleaned; 3 c. flour; 1 c. flour, placed in a dish for later; 3 eggs; 2 tsp. cooking oil; 1 tsp. salt; 1 tsp. pepper; 1/4 tsp. cayenne pepper; 1/2 tsp. paprika; 2 c. or slightly more Crisco shortening; 1 bottle Rolling Rock beer (Pittsburgh's one size bottle or 1 can your brand); 1/4 c. flour; 2 cans mackerel; 1 tsp. salt; 1 tsp. pepper; 2 large or jumbo eggs; 1 medium-sized onion, chopped or diced; 2 c. yellow corn meal; 1 c. shortening or vegetable oil

Beer Batter Fried Shrimp

Eats Now Editorial Team · 1850 kcal · Seafood

Beer Batter Fried Shrimp – a delicious recipe with fresh jumbo shrimp, flour, flour, eggs, cooking oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Beer Batter Fried Shrimp

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