Name: Beer Batter Fried Fish
Yield: 4 servings
Ingredients: 2 to 3 lb. fish fillets; 1/3 c. flour; 1/3 c. cornstarch; 1/3 c. Bisquick; 1/2 can beer or more; salt to taste; lemon juice

Beer Batter Fried Fish – a delicious recipe with fish fillets, flour, cornstarch, Bisquick, salt, lemon juice. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 to 3 lb. fish fillets
1/3 c. flour
1/3 c. cornstarch
1/3 c. Bisquick
1/2 can beer or more
salt to taste
lemon juice

Quick Info

Servings
4 servings
Category
Seafood

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Beer Batter Fried Fish

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