Beefy Tortellini Skillet

1. 1

   In a large skillet, cook beef over medium heat 5-6 minutes or until no longer pink, breaking into crumbles; drain. Stir in steak seasoning. Add water and bouillon; bring to a boil. Stir in tortellini; return to a boil. Reduce heat; simmer, covered, 3-4 minutes or until tortellini are tender.

2. 2

   Remove from heat; sprinkle with cheese. Let stand, covered, until cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.