How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beefy Jalapeno Cornbread?

You need 12 ingredients. The key ingredients include: 1 cup cornmeal, 1 cup milk, 2 eggs, beaten, 1 tsp salt, and more.

Is Beefy Jalapeno Cornbread suitable as meat & poultry?

Yes, Beefy Jalapeno Cornbread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beefy Jalapeno Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Beefy Jalapeno Cornbread Recipe

Name: Beefy Jalapeno Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornmeal; 1 cup milk; 2 eggs, beaten; 1 tsp salt; 1/2 tsp soda; 1/2 cup vegetable oil; 17 ounce cream style corn; 1/2 lb. grated cheddar cheese; 1 large onion, chopped; 2 jalapeno peppers, chopped (the more seeds left in, the hotter); 1 large bell pepper, chopped; 1 lb. hamburger, browned, drained

Beefy Jalapeno Cornbread

Eats Now Editorial Team · 1287 kcal · Meat & Poultry

Beefy Jalapeno Cornbread – a delicious recipe with cornmeal, milk, eggs, salt, soda, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Beefy Jalapeno Cornbread

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