Beefaroni Pot Luck

1. 1

   Using a 13 x 9 x 2-inch roasting pan, add enough oil to cover bottom of pan and heat on top of stove.

2. 2

   Add pepper strips and sliced onions.

3. 3

   Cook on medium heat.

4. 4

   Break up chopped meat and add to onions and peppers.

5. 5

   Meanwhile, cook macaroni until done (slightly firm).

6. 6

   When chopped meat is browned, add sauce.

7. 7

   Mix all together.

8. 8

   Let cook 5 to 10 minutes, turning heat down.

9. 9

   Drain macaroni and add to pan.

10. 10

    Mix together and cook through.

* Per serving · 4 servings · Values may vary.

No additional tips available.