Beef With Ramen And Mushrooms Recipe

Name: Beef With Ramen And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 None dried shiitake mushrooms; 2 tbsp peanut oil; 1 lb beef strips; 4 None green onions, thinly sliced; 2 cloves garlic, crushed; 1 piece (1/2 inch) ginger, grated; 4 cups beef stock; 1 tbsp light soy sauce; 2 tbsp rice wine; 6 oz fresh ramen noodles or other fresh Asian noodles

Servings: persons

8 None dried shiitake mushrooms
2 tbsp peanut oil
1 lb beef strips
4 None green onions, thinly sliced
2 cloves garlic, crushed
1 piece (1/2 inch) ginger, grated
4 cups beef stock
1 tbsp light soy sauce
2 tbsp rice wine
6 oz fresh ramen noodles or other fresh Asian noodles

1
Place mushrooms in small heatproof bowl; cover with boiling water. Let stand 20 mins; drain. Discard stems; slice caps thinly.
2
Heat half the oil in a large saucepan on high heat. Cook beef, in batches, until browned all over. Remove from pan.
3
Heat remaining oil in same pan. Cook half the onion with garlic and ginger, stirring, until onion softens. Add stock, 3 cups water, soy sauce and wine; bring to a boil.
4
Add mushrooms, beef and noodles; bring to a boil. Reduce heat to low; simmer, uncovered, about 5 mins or until noodles are tender.
5
Divide soup among serving bowls; sprinkle with remaining onion.

633

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 None dried shiitake mushrooms, 2 tbsp peanut oil, 1 lb beef strips, 4 None green onions, thinly sliced, and more.

Yes, Beef With Ramen And Mushrooms falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef With Ramen And Mushrooms

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