How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef With Onions?

You need 8 ingredients. The key ingredients include: 12 lb shredded beef, 2 medium sized onions, shredded, 2 tablespoons soy sauce, 1 tablespoon cornstarch, and more.

Is Beef With Onions suitable as meat & poultry?

Yes, Beef With Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef With Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef With Onions Recipe

Name: Beef With Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb shredded beef; 2 medium sized onions, shredded; 2 tablespoons soy sauce; 1 tablespoon cornstarch; 1 tablespoon sherry wine; 1 tablespoon sesame oil; 1 teaspoon salt; 6 tablespoons oil

Beef With Onions – a delicious recipe with beef, onions, soy sauce, cornstarch, sherry wine, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 lb shredded beef
2 medium sized onions, shredded
2 tablespoons soy sauce
1 tablespoon cornstarch
1 tablespoon sherry wine
1 tablespoon sesame oil
1 teaspoon salt
6 tablespoons oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3668 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef With Onions

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