How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef-Wine Spaghetti?

You need 6 ingredients. The key ingredients include: 2 lb. beef for stew, cut into 1/2-inch pieces, 1 (32 oz.) jar spaghetti sauce, 1/2 c. dry red wine, 1 envelope (about 1 1/2 oz.) onion soup mix, and more.

Is Beef-Wine Spaghetti suitable as pasta & noodles?

Yes, Beef-Wine Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef-Wine Spaghetti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef-Wine Spaghetti Recipe

Name: Beef-Wine Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef for stew, cut into 1/2-inch pieces; 1 (32 oz.) jar spaghetti sauce; 1/2 c. dry red wine; 1 envelope (about 1 1/2 oz.) onion soup mix; 8 c. hot cooked spaghetti; grated Parmesan cheese

Beef-Wine Spaghetti – a delicious recipe with beef for stew, spaghetti sauce, red wine, onion soup mix, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. beef for stew, cut into 1/2-inch pieces
1 (32 oz.) jar spaghetti sauce
1/2 c. dry red wine
1 envelope (about 1 1/2 oz.) onion soup mix
8 c. hot cooked spaghetti
grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Creamy Cajun Chicken With Pasta Bourbon Street Style(4 Servings)
Lasagna Roll-Ups
Pasta Con Broccoli
Ravioli Pasta Salad

Beef-Wine Spaghetti

How did you like this recipe?

Frequently Asked Questions