How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Vegetable Soup?

You need 13 ingredients. The key ingredients include: 1 lb. beef stew, cubed, 1 tsp. minced garlic, 1 can steak sauce with mushrooms, 1 lb. frozen mixed vegetables, and more.

Is Beef Vegetable Soup suitable as soups & stews?

Yes, Beef Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beef Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Vegetable Soup Recipe

Name: Beef Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef stew, cubed; 1 tsp. minced garlic; 1 can steak sauce with mushrooms; 1 lb. frozen mixed vegetables; 2 c. water; 2 medium potatoes, chopped bite size; 1 tsp. black pepper; 1 small can mushrooms; 1 medium onion; 5 beef bouillon cubes; 1 can diced tomatoes; 1 tsp. Italian seasoning; salt to taste

Beef Vegetable Soup

Eats Now Editorial Team · 680 kcal · Soups & Stews

Beef Vegetable Soup – a delicious recipe with beef stew, garlic, steak sauce with mushrooms, vegetables, water, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Beef Vegetable Soup

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