Beef Tortilla Roll-Ups

1. 1

   Cook ground meat until brown. Drain fat.

2. 2

   Stir in sour cream and flour. Add seasonings.

3. 3

   Place a thin layer of spaghetti sauce in a 9 x 9-inch pan.

4. 4

   Spoon 1/3 cup meat mixture into each tortilla.

5. 5

   Roll tortilla. Place tortilla, seam down, in pan.

6. 6

   Pour rest of sauce over tortillas.

7. 7

   Cover with foil. Bake at 350u00b0 for 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.