Beef Tops Over Rice Recipe

1. 1

   Spray large skillet with Pam.

2. 2

   Cut meat up in small pcs and cook till lightly browned.

3. 3

   When meat is nearly done, put in onion and bell peppers and saute/fry lightly.

4. 4

   Mix tomato soup and water till smooth.

5. 5

   Pour over meat.

6. 6

   Salt and pepper.

7. 7

   Cook on medium to low heat till sauce thickens a little.

8. 8

   Do not let it get too dry.

9. 9

   Cook rice till fluffy.

10. 10

    Serve meat over rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.