Gazebo Cheese Soup

Name: Gazebo Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 stick butter; 3 to 4 stalks celery, chopped fine; 1 lb. grated carrots; 2 cans chicken broth; 8 oz. sour cream; 1/2 c. picante sauce; parsley flakes (as desired); 3 cans potato soup; 16 oz. Velveeta, chopped; pepper to taste

Eats Now Editorial Team · 830 kcal · Soups & Stews

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Gazebo Cheese Soup – a delicious recipe with butter, stalks celery, carrots, chicken broth, sour cream, picante sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 stick butter
3 to 4 stalks celery, chopped fine
1 lb. grated carrots
2 cans chicken broth
8 oz. sour cream
1/2 c. picante sauce
parsley flakes (as desired)
3 cans potato soup
16 oz. Velveeta, chopped
pepper to taste

1
I use my food processor to quickly chop veggies.

830

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 stick butter, 3 to 4 stalks celery, chopped fine, 1 lb. grated carrots, 2 cans chicken broth, and more.

Yes, Gazebo Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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