How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tips With Rice?

You need 8 ingredients. The key ingredients include: 1/4 c. melted margarine, all-purpose flour, 2 tsp. salt, 1/2 tsp. pepper, and more.

Is Beef Tips With Rice suitable as meat & poultry?

Yes, Beef Tips With Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Tips With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tips With Rice Recipe

Name: Beef Tips With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. melted margarine; all-purpose flour; 2 tsp. salt; 1/2 tsp. pepper; 2 lb. round steak, cut into 2 x 1/2-inch strips; 2 c. beef bouillon; 1 c. milk; hot cooked rice

Beef Tips With Rice – a delicious recipe with margarine, flour, salt, pepper, beef bouillon, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. melted margarine
all-purpose flour
2 tsp. salt
1/2 tsp. pepper
2 lb. round steak, cut into 2 x 1/2-inch strips
2 c. beef bouillon
1 c. milk
hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
951 kcal
Category
Meat & Poultry

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Beef Tips With Rice

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