How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tips With Noodles Recipe?

You need 13 ingredients. The key ingredients include: Serves 2 hungry people, 1 lb Sirloin Tip Roast or possibly Tri Tip Roast ( I like this better) Sliced 1/4 inch thick, (or possibly what thickness you choose) and then into strips of your choosing., 1 c. all purpose flour for drenching sirloin strips, 1 tsp Kosher salt, or possibly a little more depending on taste, and more.

Is Beef Tips With Noodles Recipe suitable as pasta & noodles?

Yes, Beef Tips With Noodles Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Beef Tips With Noodles Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tips With Noodles Recipe

Name: Beef Tips With Noodles Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Serves 2 hungry people; 1 lb Sirloin Tip Roast or possibly Tri Tip Roast ( I like this better) Sliced 1/4 inch thick, (or possibly what thickness you choose) and then into strips of your choosing.; 1 c. all purpose flour for drenching sirloin strips; 1 tsp Kosher salt, or possibly a little more depending on taste; 1 tsp freshly grnd pepper; 2 Tbsp. Marsala wine; 2 x cloves of crushed garlic; 1 c. minced yellow onion; 2 Tbsp. extra virgin olive oil; 1 c. sliced Shitake mushrooms; 1 c. white wine; 1/2 c. cream; 1/2 lb egg noodles or possibly fettuccini cooked al dente and liquid removed

Try this homemade Beef Tips With Noodles recipe the whole family will love. Made with people, Tri, flour and Kosher salt. Easy step-by-step instructions…

This Beef Tips With Noodles relies on simple, everyday ingredients such as serves 2 hungry people, freshly grnd pepper, marsala wine and x cloves of crushed garlic. It comes together quickly and makes 4 servings, at about 711 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beef Tips With Noodles Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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