How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tips 'N Gravy?

You need 3 ingredients. The key ingredients include: 1 1/2 to 2 lb. round steak, 2 Tbsp. cornstarch in 1/2 c. cold water, 1 1/2 Tbsp. beef bouillon.

Is Beef Tips 'N Gravy suitable as meat & poultry?

Yes, Beef Tips 'N Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Tips 'N Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tips 'N Gravy Recipe

Name: Beef Tips 'N Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. round steak; 2 Tbsp. cornstarch in 1/2 c. cold water; 1 1/2 Tbsp. beef bouillon

Beef Tips 'N Gravy – a delicious recipe with cornstarch, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 to 2 lb. round steak
2 Tbsp. cornstarch in 1/2 c. cold water
1 1/2 Tbsp. beef bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Meat & Poultry

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Beef Tips 'N Gravy

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