Beef Tips In Gravy Recipe

1. 1

   Cut beef up in bite-size pcs.

2. 2

   Pour in can mushroom soup and package onion soup mix.

3. 3

   Add in a can and a half of water.

4. 4

   Put in pressure cooker and pressure 15 to 20 min, or possibly in covered pan over low heat for 1 to 1 1/2 hrs, or possibly bake in oven, covered, on 325 degrees for 1 to 1 1/2 hrs.

5. 5

   Serve over rice, mashed potatoes or possibly toast.

* Per serving · 4 servings · Values may vary.

No additional tips available.