Try this homemade Beef Tenderloin With Mushroom-Red Wine Sauce recipe the whole family will love. Made with Cooking spray, beef tenderloin, salt and fre…
This Beef Tenderloin With Mushroom-Red Wine Sauce relies on simple, everyday ingredients such as cooking spray, salt, divided, sliced mushrooms and minced shallots. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026