How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tenderloin With Horseradish Sauce?

You need 6 ingredients. The key ingredients include: 1 whole beef tenderloin (about 5 to 6 lb.), 1 pt. sour cream, 2 Tbsp. prepared horseradish, salt, and more.

Is Beef Tenderloin With Horseradish Sauce suitable as meat & poultry?

Yes, Beef Tenderloin With Horseradish Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Tenderloin With Horseradish Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tenderloin With Horseradish Sauce Recipe

Name: Beef Tenderloin With Horseradish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole beef tenderloin (about 5 to 6 lb.); 1 pt. sour cream; 2 Tbsp. prepared horseradish; salt; pepper; garlic salt

Beef Tenderloin With Horseradish Sauce – a delicious recipe with beef tenderloin, sour cream, horseradish, salt, pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 whole beef tenderloin (about 5 to 6 lb.)
1 pt. sour cream
2 Tbsp. prepared horseradish
salt
pepper
garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Beef Tenderloin With Horseradish Sauce

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