How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beef Tenderloin?

You need 6 ingredients. The key ingredients include: 4 to 5 lb. beef tenderloin, 1/2 c. butter, melted, 1 Tbsp. salt, 2 tsp. garlic powder, and more.

Is Beef Tenderloin suitable as meat & poultry?

Yes, Beef Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Beef Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tenderloin Recipe

Name: Beef Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 lb. beef tenderloin; 1/2 c. butter, melted; 1 Tbsp. salt; 2 tsp. garlic powder; 2 tsp. ground red pepper (optional); party rolls

Beef Tenderloin – a delicious recipe with beef tenderloin, butter, salt, garlic powder, ground red pepper, party rolls. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 to 5 lb. beef tenderloin
1/2 c. butter, melted
1 Tbsp. salt
2 tsp. garlic powder
2 tsp. ground red pepper (optional)
party rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
470 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Famous Tastee Sandwish
Red Cabbage
Spinach Chicken Caesar Wrap
Ginger Soy London Broil

Beef Tenderloin

How did you like this recipe?

Frequently Asked Questions