Beef Tacos

1. 1

   Brown beef in frying pan over high heat.

2. 2

   Add taco seasoning mix and water; stir.

3. 3

   Bring to a boil, reduce heat and simmer, uncovered, 15 to 20 minutes.

4. 4

   Stir occasionally.

5. 5

   While beef is cooking, place taco shells in 350u00b0 preheated oven for 5 to 10 minutes.

6. 6

   Fill heated taco shells with 1 to 2 tablespoons meat. Top with lettuce, tomatoes, cheese, taco sauce and sour cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.