Beef Tacos Recipe

Name: Beef Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef; 1/4 cups Onion, finely chopped; 1 clove Garlic, Minced; 1 Tablespoon Chili Powder; 1 teaspoon Cumin; 1/2 teaspoons Seasoned Salt; Mexican Hot Sauce, To Taste; 1 teaspoon Cornstarch Mixed With Below Amount Of Water; 1/2 cups Water; Taco Shells And Toppings Of Your Choice, For Serving

Servings: persons

1 pound Ground Beef
1/4 cups Onion, finely chopped
1 clove Garlic, Minced
1 Tablespoon Chili Powder
1 teaspoon Cumin
1/2 teaspoons Seasoned Salt
Mexican Hot Sauce, To Taste
1 teaspoon Cornstarch Mixed With Below Amount Of Water
1/2 cups Water
Taco Shells And Toppings Of Your Choice, For Serving

1
Preheat a large skillet to medium heat.
2
Add the beef, onion and garlic and heat for 5 minutes, breaking the meat up as you go.
3
When the beef is about half cooked, add the chili powder, cumin, seasoned salt, and as much hot sauce as youd like.
4
Stir the spices into the meat mixture.
5
Allow the beef to finish cooking through, about 3 minutes more.
6
Combine the cornstarch and water in a small bowl.
7
Pour the cornstarch mixture into the beef and allow the mixture to bubble for 2 minutes, stirring to form a light sauce.
8
If the liquid evaporates before youre ready to serve, add more water 2 tablespoons at a time.
9
Taste the meat, and add more salt or hot sauce if youd like.
10
Serve in taco shells, flour tortillas, with chips, or as part of a salad.
11
The options are endless!

305

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound Ground Beef, 1/4 cups Onion, finely chopped, 1 clove Garlic, Minced, 1 Tablespoon Chili Powder, and more.

Yes, Beef Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beef Tacos

How did you like this recipe?

Frequently Asked Questions